Gluten Free Oreo Cookies Ingredients List. A serving size of three cookies has. A couple of notes on the ingredients:
These taste exactly like the real wheat containing oreo cookie. But let’s check the biscuit’s ingredients: Sugar, white rice flour, tapioca starch, palm oil, canola oil, whole oat flour, cornstarch, cocoa, invert sugar, soy lecithin, baking soda, salt, xanthan gum, chocolate, artificial flavor.
This is a short and sweet list.
Blitz the gluten free oreos (biscuit and filling) in a food processor until they form a fine crumb. A couple of notes on the ingredients: The combo of chocolate wafer cookies and creme makes. Add the crushed gluten free oreos and mix until fully combined.