Gluten Free Green Bean Casserole No Mushrooms. Make homemade dairy free cream of mushroom sauce. It would make a great side at your next family gathering, as the dish combines green beans, savory cream of mushroom soup, and a crunchy topping to make a casserole that’s packed.
Add just 1/4 tsp of the salt and taste. Top with gluten free fried onions or. Stir in the flour, dispersing evenly.
Bake at 375 for 35 to 45 minutes depending on how firm you like your green beans.
This green bean casserole is vegan because i use olive oil to sauté the vegetables instead of butter. Place the mixture into a casserole or glass baking dish. .and half of the onions. Add in garlic and saute 60 seconds.